Garlic Roast Chicken With Rosemary and Lemon

Name: Garlic Roast Chicken With Rosemary and Lemon
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters dry white wine or 1/2 cup chicken broth; 2 Tbsps extra virgin olive oil; 4 sprigs fresh rosemary (2-3 tablespoons leaves); 4 garlic cloves, crushed; 1 Tbsp mccormick grill seasoning; 1 lemon; 907 grams boneless skinless chicken breasts

Garlic Roast Chicken With Rosemary and Lemon is a gluten free, dairy free, and primal main course. This recipe serves 4. One portion of this dish contains approximately 49g of protein, 13g of fat, and a total of 337 calories. A mixture of chicken breasts, garlic cloves, lemon, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. From preparation to the plate, this recipe takes approximately 35 minutes.