Garlic Pork

Name: Garlic Pork
Prep time: 33 min
Cook time: 33 min
Total time: 33 min
Yield: 3
Cuisine: Global
Ingredients: 454 grams package frozen mixed broccoli, carrots, water chestnuts, and red peppers; 2 Tbsps cornstarch; 1 Tbsp dry sherry; 177 milliliters fat-free reduced-sodium chicken broth; 2 large cloves garlic, minced; 340 grams pork tenderloin trimmed and cut into 1/2 cubes; 2 Tbsps reduced-sodium soy sauce; 2 Tbsps olive oil; 2 Tbsps chopped peanuts; 2 Tbsps chopped scallion; 227 grams udon noodles

Garlic Pork is a dairy free main course. One serving contains 593 calories, 42g of protein, and 18g of fat. This recipe covers 36% of your daily requirements of vitamins and minerals. This recipe serves 3. If you have pork tenderloin, cornstarch, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.