Garlic Phyllo Bundles
You can never have too many hor d'oeuvre recipes, so give Garlic Phyllo Bundles a try. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 20 servings with 89 calories, 2g of protein, and 6g of fat each. If you have seasoned bread crumbs, garlic cloves, walnuts, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes around 35 minutes.
Instructions
Lightly brush one sheet of phyllo with butter; place another sheet of phyllo on top and brush with butter. Keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out.
Cut the two layered sheets into four 14-in. x 2-1/4-in. strips.
Place one garlic clove on lower corner of each strip; sprinkle 1 teaspoon walnuts over length of strip.
Fold dough over garlic, forming a triangle. Fold triangle up, then fold triangle over, forming another triangle. Continue folding, like a flag, until you come to the end of the strip.
Brush end of dough with butter and press onto triangle to seal.
Place bread crumbs in a small shallow bowl.
Brush both sides of triangle with butter; dip in bread crumbs.
Place on a greased baking sheet. Repeat.
Bake at 350° for 15-18 minutes or until golden brown.
Recommended wine: Sparkling Wine, Sparkling Rose
Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Viva Diva Moscato Colada. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 11 dollars per bottle.
![Viva Diva Moscato Colada]()
Viva Diva Moscato Colada
Sweet Moscato wine infused with natural coconut & pineapple flavor. Light orange in color. Fruity, typical of coconut & pineapple with light hints of Moscato. Excellent as an aperitif or mixing with cocktails.