Garlic Artichoke Dip

Name: Garlic Artichoke Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters mayonnaise (no Miracle Whip or fat free mayonnaise, although low-fat mayo also works great); 6 cloves garlic, minced; 454 grams packages cream cheese (light works great), softened; 340 grams MARINATED artichoke hearts, drained and chopped; 237 milliliters (packed) shredded Parmesan cheese (try to get a wedge and grate it yourself; the pre-shredded stuff in a bag doesnt melt well)

You can never have too many hor d'oeuvre recipes, so give Garlic Artichoke Dip a try. This recipe serves 10. One serving contains 190 calories, 8g of protein, and 13g of fat. 40 people found this recipe to be flavorful and satisfying. It is a good option if you're following a gluten free diet. It is perfect for The Super Bowl. Head to the store and pick up mayonnaise, parmesan cheese, marinated artichoke hearts, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.