Garlic and Thyme Grilled Sirloin

Name: Garlic and Thyme Grilled Sirloin
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 680 grams boneless beef sirloin steak; 2 garlic cloves, minced; 1 teaspoons coarse ground black pepper; 59 milliliters steak sauce; 1 teaspoons dried thyme leaves

Garlic and Thyme Grilled Sirloin might be just the main course you are searching for. This recipe makes 4 servings with 233 calories, 38g of protein, and 6g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. If you have beef sirloin steak, garlic cloves, thyme leaves, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Heat gas or charcoal grill. In small bowl, combine all ingredients except steak; mix well.

Ingredients you will need

Steak

Equipment you will use

Grill

Bowl

Brush both sides of steak with some of sauce mixture; reserve remaining mixture.

Ingredients you will need

Sauce

Steak

When grill is heated, place steak on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 13 minutes or until of desired doneness, turning once or twice and brushing occasionally with reserved sauce mixture.

Ingredients you will need

Sauce

Steak

Equipment you will use

Grill

Cut steak into serving-sized pieces or slices. If desired, serve with additional steak sauce.

Ingredients you will need

Steak Sauce