Fudgy Almond Pops

Name: Fudgy Almond Pops
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Southern
Ingredients: 0 teaspoons almond extract; 111 grams package instant chocolate fudge pudding mix; 118 milliliters amaretto-flavored refrigerated nondairy creamer; 8 freezer pop molds or 8 paper cups (3 ounces each) and wooden pop sticks; 118 milliliters sugar; 473 milliliters whole milk

Fudgy Almond Pops is a dessert that serves 8. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 161 calories, 3g of protein, and 4g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up almond extract, chocolate fudge pudding mix, milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes. If you like this recipe, you might also like recipes such as Fudgy Pops, Fudgy Chocolate-Banana Pops, and Gluten-Free Fudgy Banana Pudding Pops.

Instructions

In a large bowl, whisk the milk, pudding mix, sugar, creamer and extract for 2 minutes or until creamy.

Ingredients you will need

Extract

Sugar

Milk

Equipment you will use

Whisk

Bowl

Pour into Popsicle molds or cups; top molds with holders or insert wooden sticks into cups. Freeze.

Equipment you will use

Popsicle Molds

Equipment

Whisk

Bowl

Popsicle Molds

Ingredients

Servings:

0teaspoons

almond extract 111grams

package instant chocolate fudge pudding mix 118milliliters

amaretto-flavored refrigerated nondairy creamer 8

freezer pop molds or 8 paper cups (3 ounces each) and wooden pop sticks 118milliliters

sugar 473milliliters

whole milk

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Dr. Thanisch Bernkasteler Badstube Kabinett Riesling. It has 4.2 out of 5 stars and a bottle costs about 25 dollars.

Dr. Thanisch Bernkasteler Badstube Kabinett Riesling

The wine shows a pronounced bouquet of very ripe red and yellow fruits with exotic and slightly spicy notes with well-integrated acidity. The slatey minerality so typical of the Mosel adds further complexity.