Fudge Cake Brownies

Name: Fudge Cake Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: American
Ingredients: 118 milliliters butter or margarine, melted; 2 larges eggs, lightly beaten; 118 milliliters chopped pecans, toasted; 16 servings Powdered sugar; 118 milliliters self-rising flour; 237 milliliters sugar; 6 Tbsps unsweetened cocoa; 1 Tbsp vanilla extract

Fudge Cake Brownies

The recipe Fudge Cake Brownies could satisfy your American craving in about 45 minutes. Watching your figure? This vegetarian recipe has 180 calories, 2g of protein, and 9g of fat per serving. This recipe serves 16. This recipe covers 3% of your daily requirements of vitamins and minerals. Not a lot of people really liked this dessert. If you have self-rising flour, eggs, vanillan extract, and a few other ingredients on hand, you can make it.