Fruit-Infused Teriyaki Sauce

Name: Fruit-Infused Teriyaki Sauce
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Japanese, Asian
Ingredients: 1 teaspoon grated fresh ginger root; 2 cloves garlic; 1 Granny Smith apple, cored and chopped; 1 orange, juiced; 355 milliliters mirin (Japanese sweet wine); 4 Tbsps SPLENDA® No Calorie Sweetener, Granulated; 170 grams chopped fresh pineapple with skin; 710 milliliters soy sauce

Fruit-Infused Teriyaki Sauce

You can never have too many sauce recipes, so give Fruit-Infused Teriyaki Sauce a try. One portion of this dish contains roughly 19g of protein, 0g of fat, and a total of 299 calories. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 35 minutes. It is a good option if you're following a gluten free and vegan diet. If you have soy sauce, garlic, granny smith apple, and a few other ingredients on hand, you can make it. This recipe is typical of Japanese cuisine.

Instructions

In a saucepan, combine soy sauce, mirin, orange juice, pineapple, Granny Smith apple, garlic, ginger, and half of the SPLENDA® Granulated Sweetener; bring to a boil. Reduce heat, and simmer 20 minutes. Adjust sweetness to taste with remaining SPLENDA® Granulated Sweetener. Strain through a fine mesh sieve; cool.

Ingredients you will need

Granny Smith Apple

Orange Juice

Pineapple

Soy Sauce

Sweetener

Splenda

Garlic

Ginger

Mirin

Equipment you will use

Sauce Pan

Sieve

Equipment

Sauce Pan

Sieve

Ingredients

Servings:

1teaspoon

grated fresh ginger root 2cloves

garlic 1

Granny Smith apple, cored and chopped 1

orange, juiced 355milliliters

mirin (Japanese sweet wine)4Tbsps

SPLENDA® No Calorie Sweetener, Granulated 170grams

chopped fresh pineapple with skin 710milliliters

soy sauce

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Essay Chenin Blanc Blend with a 4.7 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.