Fruit Cobbler

Name: Fruit Cobbler
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Southern
Ingredients: 1 Tbsp baking powder; 1 cube butter or margarine; 237 milliliters flour; 1 quarts canned fruit with juice; 158 milliliters milk; 237 milliliters sugar

Need a vegetarian dessert? Fruit Cobbler could be an excellent recipe to try. One portion of this dish contains around 2g of protein, 1g of fat, and a total of 148 calories. This recipe serves 10. Head to the store and pick up baking powder, qt fruit, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes. 1 person found this recipe to be delicious and satisfying.

Ingredients

Servings:

1Tbsp

baking powder 1cube

butter or margarine 237milliliters

flour 1quarts

canned fruit with juice 158milliliters

milk 237milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The King Frosch Riesling Auslese All Natural German with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.