Frozen Tiramisu

Name: Frozen Tiramisu
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 60 milliliters ¼ cup coffee liqueur; 100 grams dark chocolate, chopped; 500 milliliters ½ cup espresso; 500 milliliters espresso ice-cream; 80 milliliters cup pouring (single) cream; 17 cm store-bought sponge cake

Frozen Tiramisu might be just the Mediterranean recipe you are searching for. Watching your figure? This gluten free recipe has 4214 calories, 76g of protein, and 65g of fat per serving. This recipe covers 63% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up coffee liqueur, chocolate, pouring cream, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

60milliliters

¼ cup coffee liqueur 100grams

dark chocolate, chopped 500milliliters

½ cup espresso 500milliliters

espresso ice-cream 80milliliters

cup pouring (single) cream 17

cm store-bought sponge cake

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Castello di Meleto Chianti Classico Gran Selezione with a 4.4 out of 5 star rating seems like a good match. It costs about 62 dollars per bottle.