Fried Shrimp Po-Boys

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Fried Shrimp Po-Boys

Fried Shrimp Po-Boys

Fried Shrimp Po-Boys is a dairy free and vegetarian recipe with 4 servings. This main course has 925 calories, 20g of protein, and 41g of fat per serving. This recipe covers 32% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 30 minutes. Head to the store and pick up pepper, carrots, egg, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

1
For the Spicy Remoulade: In a blender, combine the egg, lemon juice, green onions, ketchup, chipotle, garlic, salt and pepper and blend. While the blender is running, slowly add the oil in a steady stream to create an emulsion. Taste for seasoning.
Ingredients you will need
Salt And PepperSalt And Pepper
Green OnionsGreen Onions
Lemon JuiceLemon Juice
EmulsionsEmulsions
SeasoningSeasoning
Chipotle ChilesChipotle Chiles
KetchupKetchup
GarlicGarlic
EggEgg
Cooking OilCooking Oil
Equipment you will use
BlenderBlender
2
For the slaw: In a small bowl, whisk together the sugar, mustard and vinegar. Slowly whisk in the oil and season with salt and pepper. In a large bowl, combine the cabbages, carrots and onions.
Ingredients you will need
Salt And PepperSalt And Pepper
CabbageCabbage
CarrotCarrot
MustardMustard
VinegarVinegar
OnionOnion
SugarSugar
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
BowlBowl
3
Pour the dressing over the mixture and toss to combine. Season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
4
For the fried shrimp: Preheat oil in fryer to 360 degrees. Season the shrimp with salt and pepper. Season the flour with salt and pepper. Dredge the shrimp in the flour. Make an egg wash with the egg and the water. Dredge the shrimp in the egg wash. Dredge the shrimp in the cornmeal. Fry the shrimp until golden brown.
Ingredients you will need
Salt And PepperSalt And Pepper
ShrimpShrimp
CornmealCornmeal
All Purpose FlourAll Purpose Flour
WaterWater
EggEgg
Cooking OilCooking Oil
5
Drain on a paper towel lined plate.
Equipment you will use
Paper TowelsPaper Towels
6
To assemble: Slice the French bread in half to create 4 sandwiches.
Ingredients you will need
French BreadFrench Bread
7
Spread some of the remoulade on the bread. Top with the fried shrimp.
Ingredients you will need
Fried ShrimpFried Shrimp
SpreadSpread
BreadBread
8
Place some of the slaw on top.
DifficultyHard
Ready In30 m.
Servings4
Health Score44
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