Fried Chicken Skewers

Fried Chicken Skewers
Fried Chicken Skewers might be It is a reasonably priced recipe for fans of Southern food. A mixture of flour, chicken breast tenders, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. Chicken Orange Skewers, Grilled Chicken Skewers with Asian Flavors, and Skewers Of Cumin Chicken With Yoghurt Lemon Honey Dipping Sauce are very similar to this recipe.

Instructions

1
Special equipment: 4-inch wooden skewers
Equipment you will use
Wooden SkewersWooden Skewers
2
Preheat oil to 350 degrees F in a deep-fryer or large saucepan.
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Cooking OilCooking Oil
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Sauce PanSauce Pan
3
In a shallow dish, combine the breadcrumbs and panko. In another shallow dish, combine the flour and salt. In another shallow dish, add the eggs.
Ingredients you will need
BreadcrumbsBreadcrumbs
All Purpose FlourAll Purpose Flour
PankoPanko
EggEgg
SaltSalt
4
Dredge each chicken tender strip in the flour mixture, shaking off any excess. Dip in the eggs, letting any excess drip off. Dredge in the breadcrumb mixture, pressing gently to adhere. Thread each breaded chicken strip onto a skewer. Fry in batches until cooked through, 5 to 7 minutes.
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Breaded ChickenBreaded Chicken
BreadcrumbsBreadcrumbs
ChickenChicken
All Purpose FlourAll Purpose Flour
EggEgg
DipDip
Equipment you will use
SkewersSkewers
5
In a small saucepan, heat the butter and garlic over medium-high heat until the butter melts.
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ButterButter
GarlicGarlic
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Sauce PanSauce Pan
6
Remove from the heat, and stir in the parsley and lemon juice.
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Lemon JuiceLemon Juice
ParsleyParsley
7
Serve the skewers with the butter sauce.
Ingredients you will need
ButterButter
SauceSauce
Equipment you will use
SkewersSkewers
DifficultyHard
Ready In35 m.
Servings10
Health Score19
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