Fried Chicken Pitas

Fried Chicken Pitas
Forget going out to eat or ordering takeout every time you crave Southern food. Try making Fried Chicken Pitas at home. One portion of this dish contains about 12g of protein, 15g of fat, and a total of 337 calories. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up coleslaw salad dressing, pita bread halves, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes. Shredded lamb pitas with fried eggplant, Nacho Chicken Pitas, and Chicken Caesar Pitas are very similar to this recipe.

Instructions

1
In a large bowl, combine the chicken, dressing, bacon, onions, mustard and pepper. Spoon into pita bread.
Ingredients you will need
PitaPita
Whole ChickenWhole Chicken
MustardMustard
OnionOnion
PepperPepper
BaconBacon
Equipment you will use
BowlBowl

Equipment

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Fried Chicken. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Domaine LesSurre Semi Dry Cuvee Classique Riesling with a 4.8 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.
Domaine LesSurre Semi Dry Cuvee Classique Riesling
Domaine LesSurre Semi Dry Cuvee Classique Riesling
Pairs well with subtly spicy dishes, and also complements cured ham and charcuterie. Enjoy with fresh cut fruit.
DifficultyEasy
Ready In10 m.
Servings6
Health Score2
CuisinesSouthern
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