Fresh Peas with Mint
Fresh Peas with Mint might be just the side dish you are searching for. One portion of this dish contains around 4g of protein, 2g of fat, and a total of 86 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of butter, less-sodium chicken broth, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.
Melt butter in a medium saucepan over medium-high heat.
Add onions and garlic; saut 1 minute.
Add peas, water, broth, honey, and salt; bring to a boil. Reduce heat, and simmer 12 minutes or until peas are tender.
Remove from heat; stir in mint.
Serve with a slotted spoon.