Fresh Homemade Yuba (Tofu Skin)
Fresh Homemade Yuba (Tofu Skin) requires around 2 hours and 30 minutes from start to finish. This side dish has 56 calories, 5g of protein, and 3g of fat per serving. This gluten free and vegan recipe serves 8. com.
DifficultyExpert
Ready In2 hrs, 30 m.
Servings8
Health Score16
Dish TypesSide Dish
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