Fresh Ginger Cereal Squares

Name: Fresh Ginger Cereal Squares
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters sliced almonds, toasted; 2 Tbsps butter; 79 milliliters dried apricots, chopped; 946 milliliters gluten-free flax, corn, and amaranth multigrain cereal (such as Natures Path); 2 teaspoons grated peeled fresh ginger; 946 milliliters miniature marshmallows; 79 milliliters sweetened dried cranberries

Fresh Ginger Cereal Squares might be just the morn meal you are searching for. This gluten free recipe serves 16. One serving contains 337 calories, 9g of protein, and 21g of fat. From preparation to the plate, this recipe takes about 45 minutes. A mixture of almonds, marshmallows, cranberries, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Coat a 9-inch square metal baking pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Melt butter in a 4-quart Dutch oven over medium heat.

Ingredients you will need

Butter

Equipment you will use

Dutch Oven

Add marshmallows. Cook 4 minutes or until marshmallows melt, stirring frequently; stir in ginger. Stir in cereal, nuts, and dried fruit. Gently press mixture into prepared pan using wax paper to prevent mixture from sticking to hands. Cool completely; cut into 16 squares.

Ingredients you will need

Marshmallows