French Beef Casserole
You can never have too many main course recipes, so give French Beef Casserole a try. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 640 calories, 63g of protein, and 33g of fat per serving. This recipe covers 41% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. This recipe is typical of Mediterranean cuisine. A mixture of onion, wine, potatoes, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the red wine you could follow this main course with the Red Wine Chocolate Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes.
Recommended wine: Bordeaux, Champagne, White Burgundy
French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Domaines Barons de Rothschild Reserve Speciale Bordeaux Blanc with a 4 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.
![Domaines Barons de Rothschild Reserve Speciale Bordeaux Blanc]()
Domaines Barons de Rothschild Reserve Speciale Bordeaux Blanc
Blend of 60% Semillon and 40% Sauvignon Blanc.Crystal-clear straw-yellow color. The nose is powerful and aromatic, with the dominant exotic aromas (citrus, lychees) of Sauvignon Blanc. Full-bodied attack on the palate, developing a lively fresh taste with intense aromas of grapefruit and lime on the finish. Both lively and full of flavor.