Fluffy Lemon Dessert

Name: Fluffy Lemon Dessert
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 340 grams can evaporated milk; 1 medium lemon, sliced; 85 grams package lemon gelatin; 85 grams package lemon gelatin; 61 milliliters lemon juice; 10 mint sprigs; 200 grams sugar; 414 milliliters boiling water; 56 milliliters whipped topping

The recipe Fluffy Lemon Dessert can be made in approximately 20 minutes. This recipe serves 10. This dessert has 173 calories, 3g of protein, and 3g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up lemon juice, mint sprigs, lemon gelatin, and a few other things to make it today. It is a good option if you're following a gluten free diet. Fluffy Pineapple Dessert, Fluffy Cheesecake Dessert, and Fluffy Mint Dessert are very similar to this recipe.

Instructions

Pour milk into a small bowl; place the mixer beaters in the bowl. Cover and refrigerate for at least 2 hours or until chilled. Meanwhile, in a large bowl, dissolve gelatin and sugar in water. Stir in lemon juice. Cover and refrigerate until syrupy, about 1-1/2 hours.

Ingredients you will need

Lemon Juice