Fluff 'n' Nutter Whoopie Pies
This vegetarian recipe serves 6. One portion of this dish contains roughly 17g of protein, 42g of fat, and a total of 700 calories. A mixture of buttermilk, baking soda, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 24 minutes.