Name: Flaky Blood Orange Tart
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 5
Cuisine: Global
Ingredients: 0 teaspoons baking powder; 1 kilograms to 10 blood oranges (about each) [I only needed 7]; 1 stick plus 1 Tbsp unsalted butter, the stick cut into 1/2-inch pieces and chilled; 5 servings Deep, Dark Salted Butter Caramel Sauce; 1 large egg yolk mixed with 2 Tbsps of water; 237 milliliters all-purpose flour, plus more for dusting; 59 milliliters granulated sugar; 118 milliliters plus two Tbsps heavy cream, at room temperature; 3 Tbsps ice water; 0 teaspoons salt; 6 Tbsps salted butter, the better you can get, the better it will taste; 237 milliliters sugar

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Flaky Blood Orange Tart

For $1.63 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 5 servings with 774 calories, 6g of protein, and 43g of fat each. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. Head to the store and pick up egg yolk, deep, sugar, and a few other things to make it today.