Firecracker Shrimp With Sweet Chili Sauce

Name: Firecracker Shrimp With Sweet Chili Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 teaspoon Cornstarch; 15 x eggroll/springroll wrappers, cut in half diagonally (2 triangles); 1 teaspoon minced garlic; 1 teaspoons grated ginger, using rasp grater; 2 servings oil for frying; 1 teaspoons Sesame Oil; 25 x tail-on shrimp, deveined and nicked; 1 teaspoon Soy Sauce; 1 teaspoon Sweet Chili Sauce; 59 milliliters Water

Firecracker Shrimp With Sweet Chili Sauce might be just the main course you are searching for. This dairy free and pescatarian recipe serves 2. One serving contains 394 calories, 25g of protein, and 5g of fat. Plenty of people made this recipe, and 144 would say it hit the spot. A mixture of water, ginger, chili sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. The Super Bowl will be even more special with this recipe. It is a reasonably priced recipe for fans of American food. From preparation to the plate, this recipe takes around 10 minutes.

Ingredients

Servings:

1teaspoon

Cornstarch 15

x eggroll/springroll wrappers, cut in half diagonally (2 triangles)1teaspoon

minced garlic 1teaspoons

grated ginger, using rasp grater 2servings

oil for frying 1teaspoons

Sesame Oil 25

x tail-on shrimp, deveined and nicked 1teaspoon

Soy Sauce 1teaspoon

Sweet Chili Sauce 59milliliters

Water

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Alsace Willm Pinot Gris Reserve with a 4.4 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.