Fire and Spice Ham

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Fire and Spice Ham

Fire and Spice Ham

You can never have too many hor d'oeuvre recipes, so give Fire and Spice Ham

Instructions

1
Preheat oven to 42
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OvenOven
2
Trim fat and rind from ham half. Score outside of ham in a diamond pattern.
Ingredients you will need
BeefBeef
HamHam
3
Place ham on a broiler pan coated with cooking spray.
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Cooking SprayCooking Spray
HamHam
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Broiler PanBroiler Pan
4
Combine jelly and remaining ingredients, stirring with a whisk until well blended.
Ingredients you will need
JellyJelly
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WhiskWhisk
5
Brush about one-third of jelly mixture over ham.
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JellyJelly
HamHam
6
Bake at 425 for 5 minutes. Reduce oven temperature to 325 (do not remove ham from oven); bake an additional 45 minutes, basting ham with jelly mixture every 15 minutes.
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JellyJelly
HamHam
Equipment you will use
OvenOven
7
Transfer ham to a serving platter; let stand 15 minutes before slicing.
Ingredients you will need
HamHam
DifficultyHard
Ready In45 m.
Servings18
Health Score3
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