Fire and Ice Oysters with Horseradish Sauce
This gluten free and pescatarian recipe serves 4. One portion of this dish contains around 1g of protein, 6g of fat, and a total of 65 calories. If you have oysters, lemon juice, horseradish, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 24 minutes.