Filo Carrot Tart

Name: Filo Carrot Tart
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 500 grams carrots; 1 Tbsp Cream; 1 teaspoon cumin seeds; 1 x egg; 4 sheets Filo pastry (4 sheets); 2 servings Fresh coriander; 2 Tbsps Fresh ginger root, thinly chopped; 5 cls milk; 2 servings Olive oil; 2 servings Salt and pepper; 5 Water cl)

One serving contains 445 calories, 9g of protein, and 23g of fat. This recipe serves 2. If you have olive oil, carrots, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.