Filet Mignon with Fresh Herb and Garlic Rub

Name: Filet Mignon with Fresh Herb and Garlic Rub
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams beef tenderloin steaks (1 inch thick), trimmed; 0 teaspoons black pepper; 2 teaspoons bottled minced garlic; 2 teaspoons minced fresh basil; 2 teaspoons minced fresh rosemary; 2 teaspoons minced fresh thyme; 1 teaspoons salt

Filet Mignon with Fresh Herb and Garlic Rub might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 4. One serving contains 173 calories, 25g of protein, and 7g of fat. A mixture of basil, rosemary, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.