Fig And Lavender Goat Cheese Galettes

Name: Fig And Lavender Goat Cheese Galettes
Prep time: 3 h 36 min
Cook time: 3 h 36 min
Total time: 3 h 36 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp melted butter; 680 grams figs; 6 servings Dough; 227 grams lavender goat cheese, softened; 59 milliliters ground almonds; 1 Tbsp honey, plus more for drizzling; 7 Tbsps ice water; 0 teaspoons dried lavender buds; 0 teaspoons salt; 1 teaspoon sugar; 473 milliliters unbleached all-purpose flour; 12 Tbsps unsalted butter, chilled, cut into 1/2-inch pieces

You can never have too many main course recipes, so give Fig And Lavender Goat Cheese Galettes a try. One serving contains 648 calories, 15g of protein, and 37g of fat. This vegetarian recipe serves 6. A mixture of sugar, honey, lavender buds, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert.