Fettuccine With Vegetable Ribbons

Fettuccine With Vegetable Ribbons might be just the main course you are searching for. This recipe makes 4 servings with 802 calories, 23g of protein, and 37g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. A mixture of zucchini, pine nuts, romano cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the pine nuts you could follow this main course with the Pear Cake with Pine Nuts as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes.