RecipesMagazine

Feta Pitas

Feta Pitas
This vegetarian recipe serves 6. One serving contains 236 calories, 9g of protein, and 7g of fat. Only If you have onion, seasoning, tomato, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Place pita breads on an ungreased baking sheet.
Ingredients you will need
PitaPita
Equipment you will use
Baking SheetBaking Sheet
2
Sprinkle with cheese and Italian seasoning. Top with onion and tomato.
Ingredients you will need
Italian SeasoningItalian Seasoning
CheeseCheese
TomatoTomato
OnionOnion
3
Bake at 350° for 10-12 minutes.
Equipment you will use
OvenOven
4
Cut into wedges if desired.
5
Serve immediately.
DifficultyNormal
Ready In20 m.
Servings6
Health Score7
Vegetarian
DietsLacto Ovo Vegetarian
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