Festive Pumpkin Dip

Name: Festive Pumpkin Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 24
Cuisine: Global
Ingredients: 75 grams chopped dried beef; 184 grams canned pumpkin; 24 servings Fresh vegetables, crackers or corn chips; 340 grams cream cheese, softened; 0 teaspoons garlic powder; 50 grams chopped green pepper; 64 grams can sliced ripe olives, drained; 454 grams round loaf Italian or pumpernickel bread, optional; 50 grams chopped sweet red pepper; 2 Tbsps taco seasoning

Festive Pumpkin Dip might be just the hor d'oeuvre you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 7g of fat, and a total of 114 calories. This recipe serves 24. From preparation to the plate, this recipe takes approximately 20 minutes. This recipe from Taste of Home requires beef, olives, taco seasoning, and pumpernickel bread. It can be enjoyed any time, but it is especially good for The Super Bowl. Nasi Minyak (Malaysian Festive Rice), Hot Crab Dip, and (Houston's) Spinach Dip are very similar to this recipe.

Instructions

In a bowl, beat cream cheese, pumpkin, taco seasoning and garlic powder until smooth. Stir in beef, peppers and olives. Cover and refrigerate until serving.

Ingredients you will need

Taco Seasoning Mix

Garlic Powder

Cream Cheese

Peppers

Pumpkin

Olives

Beef

Equipment you will use

Bowl

If desired, just before serving, cut top off bread; scoop out bread from inside, leaving a 1/2-in. shell (save the bread from inside to make croutons or bread crumbs or save for another use). Fill shell with cream cheese mixture.

Ingredients you will need

Breadcrumbs