Fenugreek Prawns

Name: Fenugreek Prawns
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 1 bunches fresh fenugreek leaves; 1 teaspoons garlic powder; 1 teaspoons ginger powder; 3 green chilies , deseeded and finely sliced; 450 grams peeled prawns; 1 teaspoons red chili powder; 1 serving salt; 2 bunches spring onions , chopped; 2 tomatoes (to garnish); 1 teaspoons turmeric; 2 Tbsps vegetable oil

Fenugreek Prawns might be A mixture of turmeric, vegetable oil, chili powder, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the ginger powder you could follow this main course with the Eggless Ginger Cookies | Chewy Ginger Molasses Cookies as a dessert. It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet.

Ingredients

Servings:

1bunches

fresh fenugreek leaves 1teaspoons

garlic powder 1teaspoons

ginger powder 3

green chilies , deseeded and finely sliced 450grams

peeled prawns 1teaspoons

red chili powder 1serving

salt 2bunches

spring onions , chopped 2

tomatoes (to garnish)1teaspoons

turmeric 2Tbsps

vegetable oil

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Rabble Pinot Gris. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 20 dollars per bottle.