Fennel And Radicchio Winter Salad With Pecans

Name: Fennel And Radicchio Winter Salad With Pecans
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 6
Cuisine: Global
Ingredients: 2 smalls bulbs fennel; 2 hearts of romaine; 1 lemon; 6 servings Olive oil; 237 milliliters pecans, roughly chopped; 113 grams pecorino cheese; 1 small head radicchio; 2 Tbsps rice vinegar; 6 servings Flaky salt and freshly ground black pepper; 1 Tbsp soy sauce

Fennel And Radicchio Winter Salad With Pecans might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 6. One portion of this dish contains roughly 10g of protein, 31g of fat, and a total of 360 calories. It is perfect for Winter. If you have bulbs fennel, flaky salt and pepper, pecorino cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 12 minutes.