Favorite Irish Bread

Name: Favorite Irish Bread
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 27
Cuisine: European, Irish
Ingredients: 3 teaspoons baking powder; 118 milliliters butter, melted; 2 Tbsps caraway seeds, optional; 1 egg; 710 milliliters all-purpose flour; 473 milliliters 2% milk; 355 milliliters raisins; 0 teaspoons salt; 237 milliliters sugar

Favorite Irish Bread could be just the lacto ovo vegetarian recipe you've been looking for. One portion of this dish contains approximately 3g of protein, 4g of fat, and a total of 146 calories. This recipe serves 27. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of baking powder, egg, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a very reasonably priced bread. It will be a hit at your st. patrick day event. This recipe is typical of European cuisine. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

In a large bowl, combine the flour, sugar, baking powder and salt. In a small bowl, whisk the egg, milk and butter. Stir into dry ingredients just until moistened. Fold in raisins and caraway seeds if desired.

Ingredients you will need

Baking Powder