Faux Pavlova

Name: Faux Pavlova
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 12
Cuisine: Global
Ingredients: 2 bananas; 946 milliliters fresh blueberries or 1 quart blackberry; 2 pints heavy cream; 3 kiwi fruits; 12 servings passion fruit pulp or mango puree; 397 grams kraft marshmallow creme; 425 grams sliced peaches; 59 milliliters powdered sugar, sifted; 2 liters fresh strawberries, and or 2 quarts raspberries; 30 vanilla meringues, 2-inchx3-inch in size (2 tubs trader joes); 2 teaspoons vanilla extract

Need a gluten free dessert? Faux Pavlova could be an amazing recipe to try. This recipe serves 12. One serving contains 534 calories, 4g of protein, and 30g of fat. From preparation to the plate, this recipe takes about 2 hours. Head to the store and pick up bananas, peaches, marshmallow creme, and a few other things to make it today.