Endive, Arugula And Pear Salad

Name: Endive, Arugula And Pear Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 1 bunch arugula , rinsed and stems discarded; 2 Tbsps balsamic vinegar; 2 mediums Belgian endive , trimmed and sliced thin; 2 teaspoons Dijon mustard; 3 Tbsps olive oil; 1 pear , peeled, cored and diced; 1 serving pepper; 0 teaspoons salt

Endive, Arugulan And Pear Salad might be just the side dish you are searching for. This recipe makes 1 servings with 552 calories, 5g of protein, and 43g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet. A mixture of salt, olive oil, belgian endive, and a handful of other ingredients are all it takes to make this recipe so delicious.