Emmanuel's Baked Artichoke Hearts

Name: Emmanuel's Baked Artichoke Hearts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 6 fillets flat anchovy fillets; 2 cans or jars artichoke hearts in water (15 ozs or 6-8 artichoke hearts each), drained; 237 milliliters Italian style bread crumbs (3 handfuls); 1 Tbsp butter; 2 Tbsps extra virgin olive oil (EVOO), plus a drizzle to coat baking dish; 59 milliliters chopped flat leaf parsley; 3 cloves garlic, chopped; 0 ripe lemon; 59 milliliters grated Parmigiano Reggiano cheese (a couple of handfuls); 4 servings Coarse black pepper

You can never have too many side dish recipes, so give Emmanuel's Baked Artichoke Hearts a try. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains around 9g of protein, 31g of fat, and a total of 451 calories. This recipe serves 4. It is a good option if you're following a pescatarian diet. Head to the store and pick up flat anchovy, jars artichoke hearts in water, style bread crumbs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.