Emergency Ginerator

Name: Emergency Ginerator
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters ounces club soda; 3 3-inch pieces of fresh ginger, peeled and cut into 1/2-inch chunks (approximately 3/4 cup); 43 grams gin; 43 grams freshly squeezed lime juice; 1 serving Spiral of a lime peel; 4 dashes orange bitters, such as Fees or Regans; 43 grams Ginger-Infused Simple Syrup (see below.); 355 milliliters sugar; 237 milliliters ounces water

One serving contains 1389 calories, 0g of protein, and 0g of fat. This recipe serves 1. Head to the store and pick up club soda, ginger, gin, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

Pour the gin, syrup, and lime juice into a shaker filled with ice; add the bitters. Shake well (until condensation forms on the entire shaker). Strain the mixture over fresh ice into a tall glass, top with club soda, and garnish with a lime peel.

Ingredients you will need

Lime Juice

Sparkling Water

Lime Peel

Bitters

Syrup

Gin

Ice

Ginger-Infused Simple Syrup

Ingredients you will need

Simple Syrup

Ginger

Place the sugar, water, and ginger chunks in a small saucepan over medium heat. Bring to a simmer, lower the heat, and simmer gently for 10 minutes, stirring occasionally. Cool; strain into a glass jar with an airtight lid. The syrup will keep for 2 weeks in the refrigerator.

Ingredients you will need

Ginger

Sugar