Elegant Rhubarb Cheesecake

Elegant Rhubarb Cheesecake
Elegant Rhubarb Cheesecake requires around 1 hour and 5 minutes from start to finish. This recipe makes 8 servings with 390 calories, 6g of protein, and 38g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe from Allrecipes requires splenda® no calorie sweetener, cream cheese, eggs, and rhubarb. Not a lot of people really liked this dessert. It will be a hit at your Mother's Day event. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, take a look at these similar recipes: Elegant Fava & Spinach Soup, Elegant, Intimate Thanksgiving, and Chevre Cheesecake With Rhubarb Compote and Candied Pistachios.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). In a medium bowl, combine 1 cup flour, 1/4 cup SPLENDA® Granulated Sweetener and 1/2 cup butter.
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SweetenerSweetener
SplendaSplenda
ButterButter
All Purpose FlourAll Purpose Flour
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2
Mix until crumbly and pat into the bottom of a 9 inch springform pan.
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Springform PanSpringform Pan
3
In a medium bowl, toss together the chopped rhubarb, 1/2 cup SPLENDA® Granulated Sweetener and 1 tablespoon flour.
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SweetenerSweetener
RhubarbRhubarb
SplendaSplenda
All Purpose FlourAll Purpose Flour
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4
Pour onto crust.
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CrustCrust
5
Bake in preheated oven for 15 minutes.
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6
Remove from oven and set aside. Reduce oven temperature to 350 degrees F (175 degrees C).
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7
In a large bowl, beat the cream cheese and 1/2 cup SPLENDA® Granulated Sweetener until creamy. Beat in the eggs one at a time.
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Cream CheeseCream Cheese
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EggEgg
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8
Pour over hot rhubarb in the pan.
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RhubarbRhubarb
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9
Bake in the preheated oven for 30 minutes, or until filling is set. Cover with sour cream topping while still hot.
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10
To make the sour cream topping: In a small bowl, combine 1 cup sour cream, 2 tablespoons SPLENDA® Granulated Sweetener and 1 teaspoon vanilla.
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11
Mix well and spread on top of cake.
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SpreadSpread
DifficultyExpert
Ready In1 h, 5 m.
Servings8
Health Score1
Dish TypesDessert
OccasionsSpring
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