Eggplants With Pesto

Name: Eggplants With Pesto
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 larges eggplants, halved lengthwise; 59 milliliters fresh basil leaves; 3 cloves garlic, minced; 1 pinch salt and ground black pepper to taste; 118 milliliters olive oil, for frying; 2 Tbsps freshly grated parmesan cheese; 2 Tbsps pine nuts

Need Head to the store and pick up eggplants, salt and ground pepper, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.