Eggplant Romano

Eggplant Romano might be just the main course you are searching for. This recipe covers 51% of your daily requirements of vitamins and minerals. This recipe serves 2. One portion of this dish contains about 37g of protein, 32g of fat, and a total of 817 calories. If you have parmesan cheese, panko, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 2 hours and 45 minutes.