Easy Slow Cooker French Dip

Name: Easy Slow Cooker French Dip
Prep time: 7 h 10 min
Cook time: 7 h 10 min
Total time: 7 h 10 min
Yield: 9
Cuisine: Mediterranean, French, European
Ingredients: 2 Tbsps butter; 298 grams beef broth; 298 grams condensed French onion soup; 2 kilograms rump roast; 6 French rolls

Easy Slow Cooker French Dip requires approximately 7 hours and 10 minutes from start to finish. One serving contains 525 calories, 59g of protein, and 20g of fat. For $2.99 per serving, you get a main course that serves 9. It is a rather cheap recipe for fans of Mediterranean food. A mixture of rump roast, beef broth, condensed onion soup, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It can be enjoyed any time, but it is especially good for The Super Bowl.

Instructions

Trim excess fat from the rump roast, and place in a slow cooker.

Ingredients you will need

Rump Roast

Equipment you will use

Slow Cooker

Add the beef broth, onion soup and beer. Cook on Low setting for 7 hours.

Ingredients you will need

Beef Broth

Onion Soup

Beer

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Split French rolls, and spread with butter.

Ingredients you will need

French Roll

Butter

Spread

Bake 10 minutes, or until heated through.

Equipment you will use

Oven

Slice the meat on the diagonal, and place on the rolls.

Ingredients you will need

Roll

Meat

Serve the sauce for dipping.

Ingredients you will need

Sauce

Equipment

Slow Cooker

Oven

Ingredients

Servings:

2Tbsps

butter 298grams

beef broth 298grams

condensed French onion soup 2kilograms

rump roast 6

French rolls

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Calvet Cremant de Bordeaux Brut rosé with a 4.7 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.