Easy Pizza Calzones

Name: Easy Pizza Calzones
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 1 Tbsp garlic parmesan seasoning (a mixture of finely grated parmesan cheese, garlic salt, and parsley flakes. Not sure on the amounts); 1 Tbsp olive oil; 283 grams roll store bought pizza dough; 118 milliliters pizza toppings (about 1/2 cup of each, unless you are using only one); 158 milliliters pizza sauce; 237 milliliters shredded mozzarella cheese

The recipe Easy Pizza Calzones could satisfy your Mediterranean craving in around 34 minutes. This main course has 355 calories, 13g of protein, and 13g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have mozzarella cheese, olive oil, roll pizza dough, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Ingredients

Servings:

1Tbsp

garlic parmesan seasoning (a mixture of finely grated parmesan cheese, garlic salt, and parsley flakes. Not sure on the amounts)1Tbsp

olive oil 283grams

roll store bought pizza dough 118milliliters

pizza toppings (about 1/2 cup of each, unless you are using only one)158milliliters

pizza sauce 237milliliters

shredded mozzarella cheese

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Casaloste Chianti Classico Riserva with a 4.4 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.