Easy Oven Roasted Barbecue Turkey Legs
Easy Oven Roasted Barbecue Turkey Legs might be just the main course you are searching for. This dairy free recipe serves 6. One serving contains 1181 calories, 134g of protein, and 55g of fat. Head to the store and pick up water, chili powder, seasoning salt, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It can be enjoyed any time, but it is especially good for Father's Day. From preparation to the plate, this recipe takes around 2 hours and 20 minutes. This recipe is typical of American cuisine.
Recommended wine: Zinfandel, Rose Wine
Zinfandel and rosé Wine are great choices for Barbecue. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. You could try Leese-Fitch Zinfandel. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 9 dollars per bottle.
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Leese-Fitch Zinfandel
A superb vintage for color and depth, the 2013 Zinfandel showcases a dark ruby hue and intriguing aromas of dried plum, snicker doodle cookie, and blackberry pie with hints of cinnamon and white pepper. The first sip envelops the palate with juicy dark fruit flavors and supple tannins that provide a lingering finish. Subsequent sips show off dark cherry, rich mocha chocolate, toasted coconut, and delicious pomegranate kernels.Blend: 76% Zinfandel, 13% Petite Sirah, 8% Barbera, 2% Syrah, 1% Merlot