Easy Garlic Mashed Potatoes

Easy Garlic Mashed Potatoes
Easy Garlic Mashed Potatoes is a gluten free, whole 30, and vegetarian side dish. One portion of this dish contains approximately 23g of protein, 2g of fat, and a total of 474 calories. This recipe serves 2. This recipe covers 40% of your daily requirements of vitamins and minerals. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up pepper, yukon gold, buttermilk, and a few other things to make it today.


Place potatoes and garlic in a large saucepan; cover with water, and bring to a boil. Cook 15 minutes or until very tender; drain. Return potato mixture to pan; add remaining ingredients; mash with a potato masher.
Ingredients you will need
Equipment you will use
Potato MasherPotato Masher
Sauce PanSauce Pan
Frying PanFrying Pan
Ready In45 m.
Health Score100