Dutch Baby Pancake

Name: Dutch Baby Pancake
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Southern
Ingredients: 1 teaspoon almond extract; 3 eggs; 158 milliliters Gold all-purpose flour; 1 lemon, quartered; 2 teaspoons grated lemon peel; 158 milliliters milk, room temperature; 4 servings Powdered sugar

The recipe Dutch Baby Pancake could satisfy your Southern craving in around 25 minutes. This recipe serves 4. One serving contains 190 calories, 8g of protein, and 5g of fat. It is a good option if you're following a vegetarian diet. Head to the store and pick up almond extract, lemon peel, gold flour, and a few other things to make it today. A couple people really liked this morn meal.

Instructions

Heat oven to 425F.

Equipment you will use

Oven

Place butter in 10- to 12-inch ovenproof skillet; place in oven to melt.

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Butter

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Frying Pan

Oven

In small bowl, beat eggs, milk, lemon peel and almond extract with whisk.

Ingredients you will need

Almond Extract

Lemon Peel

Egg

Milk

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Whisk

Bowl

Add flour; mix until batter is smooth.

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All Purpose Flour

Pour into hot skillet.

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Frying Pan

Bake 20 minutes or until pancake is puffed and brown.

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Oven

Squeeze juice from quartered lemon over top of pancake; sprinkle with powdered sugar.

Ingredients you will need

Powdered Sugar

Juice

Lemon

Serve immediately.

Equipment

Ingredients

Servings:

1teaspoon

almond extract 3

eggs 158milliliters

Gold all-purpose flour 1

lemon, quartered 2teaspoons

grated lemon peel 158milliliters

milk, room temperature 4servings

Powdered sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Von Winning Winnings Riesling with a 4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.