Duck Tareko (Crispy Deep-Fried Duck Marinated in Nepali Spices)

Name: Duck Tareko (Crispy Deep-Fried Duck Marinated in Nepali Spices)
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp chili paste; 1 Tbsp cumin powder; 1 Tbsp garlic paste; 2 Tbsps ginger paste; 1 teaspoon ground szechwan pepper (timur); 2 Tbsps honey; 2 Tbsps molasses; 0 teaspoons grated nutmeg; 2 servings oil (for deep frying); 2 servings salt and pepper; 1 teaspoon turmeric; 2 kilograms whole duck, cleaned and washed

You can never have too many main course recipes, so give Duck Tareko (Crispy Deep-Fried Duck Marinated in Nepali Spices) a try. This recipe serves 2. One serving contains 4764 calories, 132g of protein, and 448g of fat. Head to the store and pick up chili paste, turmeric, nutmeg, and a few other things to make it today. To use up the nutmeg you could follow this main course with the Nutmeg Cake as a dessert. It is a good option if you're following a gluten free and dairy free diet.