Drinking in Season: Cranberry Mojito

Drinking in Season: Cranberry Mojito
Drinking in Season: Cranberry Mojito might be just the beverage you are searching for. One serving contains 1085 calories, 3g of protein, and 1g of fat. This gluten free, fodmap friendly, and vegan recipe serves 1. Head to the store and pick up garnish: mint sprig, lime wedges, cranberries, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

1
To make the cinnamon syrup: Dissolve sugar in water in a small saucepan over medium-high heat.
Ingredients you will need
CinnamonCinnamon
SugarSugar
SyrupSyrup
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Add cinnamon sticks and orange zest. Reduce heat to low, simmer for 10 minutes.
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Cinnamon StickCinnamon Stick
Orange ZestOrange Zest
3
Let cool, then strain.
4
In a cocktail shaker, muddle cranberries lightly to break up, then add mint and lime and muddle another 10 strokes.
Ingredients you will need
CranberriesCranberries
CocktailCocktail
LimeLime
MintMint
5
Add cinnamon syrup and rum and fill the shaker with ice. Shake vigorously.
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CinnamonCinnamon
SyrupSyrup
IceIce
RumRum
6
Pour the cocktail unstrained into a glass, top with soda and garnish with a mint sprig.
Ingredients you will need
CocktailCocktail
MintMint
PopPop

Equipment

DifficultyEasy
Ready In5 m.
Servings1
Health Score7
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