Dr. No's Famous Guacamole

Name: Dr. No's Famous Guacamole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Mexican
Ingredients: 2 Tbsps Tony Chachere Original Creole Seasoning (or to taste); 1 large daikon radish; 1 Tbsp about granulated garlic (or to taste); 2 bunches green onions, chopped; 6 mediums perfectly ripe medium Hass avocados; 3 jalapenos, seeded, de-veined, and diced; 1 juice lemon; 2 Tbsps Morehouse yellow mustard; 1 Roma tomato, chopped

Dr. No's Famous Guacamole might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, primal, and whole 30 recipe has 704 calories, 11g of protein, and 60g of fat per serving. This recipe serves 3. It is a pretty expensive recipe for fans of Mexican food. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up tony chachere original creole seasoning, morehouse mustard, granulated garlic, and a few other things to make it today.

Ingredients

Servings:

2Tbsps

Tony Chachere Original Creole Seasoning (or to taste)1large

daikon radish 1Tbsp

about granulated garlic (or to taste)2bunches

green onions, chopped 6mediums

perfectly ripe medium Hass avocados 3

jalapenos, seeded, de-veined, and diced 1

juice lemon 2Tbsps

Morehouse yellow mustard 1

Roma tomato, chopped

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is WindRacer Russian River Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 60 dollars.