Down-Home Cheesy Bacon Chicken
You can never have too many main course recipes, so give Down-Home Cheesy Bacon Chicken a try. One portion of this dish contains about 26g of protein, 7g of fat, and a total of 175 calories. This recipe serves 4. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up oscar mayer bacon, velveetaâ, chicken breasts, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
Cook and stir bacon in large skillet on medium heat until crisp.
Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 1 Tbsp. drippings.
Add chicken to drippings in skillet; cook on medium heat 6 to 7 min. on each side or until done (165F).
Meanwhile, combine VELVEETA and chicken broth in small saucepan; cook on medium-low heat 2 to 3 min. or until VELVEETA is melted and sauce is blended, stirring constantly. Spoon over chicken; sprinkle with bacon.