Dixie Ham Stew

Name: Dixie Ham Stew
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 355 milliliters dried black-eyed peas; 411 grams stewed tomatoes; 946 milliliters chopped collard greens (wash the leaves well) or 4 cups fresh spinach (wash the leaves well); 473 milliliters cubed cooked ham; 1 teaspoon cajun seasoning or 1 -2 teaspoon creole seasoning; 4 garlic cloves, minced; 425 grams white hominy, rinsed and drained; 283 grams package frozen cut okra; 1 large onion, chopped; 0 teaspoons pepper; 946 milliliters water

Dixie Ham Stew is a gluten free and dairy free soup. One portion of this dish contains approximately 7g of protein, 1g of fat, and a total of 124 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up black-eyed peas, canned tomatoes, collard greens ), and a few other things to make it today. From preparation to the plate, this recipe takes approximately 8 hours and 20 minutes. It will be a hit at your Autumn event.