Dirt Pudding
Dirt Pudding requires around 45 minutes from start to finish. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains roughly 5g of protein, 23g of fat, and a total of 461 calories. Head to the store and pick up milk, confectioners' sugar, cream cheese, and a few other things to make it today. 70 people found this recipe to be scrumptious and satisfying.
Instructions
Whisk French vanilla pudding mix with milk in a large bowl until softly set, about 2 minutes. Pudding will thicken as it stands. Cream confectioners' sugar, cream cheese, and butter in a separate bowl until smooth and creamy. Stir cream cheese mixture into pudding until thoroughly combined; gently fold frozen whipped topping into the mixture.
Place half the cookie crumbs into the bottom of an 9x12-inch dish; retain remaining crumbs for topping.
Spread the filling over the layer of cookie crumbs and top with remaining crumbs, covering completely. Chill for at least 30 minutes.